Sweet and Spicy Shrimp Stir Fry

Recipe

Ingredients

• 1 lb Shrimp, fresh shrimp
• 2 teaspoons garlic, minced
• 3 teaspoons ginger, minced
• 1 tablespoon sugar
• 2 teaspoons soy sauce
• 2 tablespoons tomato ketchup
• 2 teaspoons chopped birds eye chili (labuyo)
• 2 teaspoons sherry cooking wine (optional)
• 1 tablespoon cooking oil
• 2 tablespoons scallions, chopped
• Salt and pepper to taste

Cooking Procedure

1. Combine soy sauce, ketchup, sugar, and sherry. Mix and set aside.
2. Heat oil in a pan.
3. Add ginger and garlic. Cook for 20 to 30 seconds or until light brown.
4. Put-in the shrimp and stir fry for 1 to 2 minutes.
5. Pour-in the ketchup mixture, scallions, and chili. Stir fry for 2 to 5 minutes.
6. Add salt and pepper.
7. Transfer to a serving plate.
8. Serve. Share and enjoy!